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RATE MY PLATE | Christmas Dinner 2023

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  • AFKABartram
    AFKABartram Posts: 57,829
    I've got Covid. For the first time in my life, I'm spending Christmas Day on my own. I managed to get hold of an M&S turkey meal for one at the last minute.

    This is it. It wasn't that bad, apart from the turkey which tasted a bit weird. Slag it off all you like – it's a ready meal!

    This feels like when protesters step aside to let an ambulance through. You get a pass RA, hope you feel better soon 
  • meldrew66
    meldrew66 Posts: 2,562
    Heres my plate before i smothered it i  gravy and added a yorkshire. Turkey, a little bit of lamb, roast potatoes, mash, parsnips, brussels with bacon, carrots and sausagemeat stuffing plus the yorkshire and a couple pigs in blankets! Very full now! Merry Christmas everyone!
    Dinner: looks decent - 8/10
    Table Dressing: clearly not bothered but not offensive - 4/10

  • Alwaysneil
    Alwaysneil Posts: 13,814
    Dunno where you can get little mini-carrot turds to roast though. I mean what animal eats carrots and then drops out perfectly formed carrot droppings? 
  • Plenty of Turkey and Gammon hidden underneath and even managed to scrounge some of my mother's stuffing.
    Stu please tell me this was served on a saucer and isn’t what appears to be the biggest plate of food ever?

    No wonder you never needed a Covid jab with half the food industry fighting for you…
    It's the biggest plate i could find 🤣😂
  • JamesSeed
    JamesSeed Posts: 17,380
    edited December 2023

    Three types of stuffing, including ‘gran-gran’s Caribbean stuffing (see below). Gran-gran passed away last week, but left presents for everybody, so there were tears shed as presents were opened. 

  • Plenty of Turkey and Gammon hidden underneath and even managed to scrounge some of my mother's stuffing.
    Stu please tell me this was served on a saucer and isn’t what appears to be the biggest plate of food ever?

    No wonder you never needed a Covid jab with half the food industry fighting for you…
    It's the biggest plate i could find 🤣😂
    Doesn't really answer the question.
  • Plenty of Turkey and Gammon hidden underneath and even managed to scrounge some of my mother's stuffing.
    Stu please tell me this was served on a saucer and isn’t what appears to be the biggest plate of food ever?

    No wonder you never needed a Covid jab with half the food industry fighting for you…
    It's the biggest plate i could find 🤣😂
    Doesn't really answer the question.
    It's a big plate, still can't face any pudding yet.
  • Plenty of Turkey and Gammon hidden underneath and even managed to scrounge some of my mother's stuffing.
    Stu please tell me this was served on a saucer and isn’t what appears to be the biggest plate of food ever?

    No wonder you never needed a Covid jab with half the food industry fighting for you…
    You`ve lost the surface tension on that gravy. 
  • Bedsaddick
    Bedsaddick Posts: 24,753
    After 2 disasters one which resulted in no parsnips the rib of beef came out like this
    Are those roast potatoes left over from last year ;-)


  • Pre Gravy

    Pile on - I’m thick skinned 

    That’s drier than a post menopausal nuns knickers.
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  • Danepak
    Danepak Posts: 1,630
    Danish style…

    Oven roasted potatoes, caramelised potatoes, caramelised cocktail onions, scotch fillet, red cabbage, potato chips (a regional thing frowned upon in some parts of Denmark…) and thick gravy.




  • 7dave
    7dave Posts: 16
    Turkey, stuffing, yorkshires, roast pots , carrots , parsnips, cauliflower cheese, pigs in blankets, bread sauce and gravy. Conventional, but it tasted good.
  • Alwaysneil
    Alwaysneil Posts: 13,814
    edited December 2023
    The thick gravy looks a little like having to clear up after my dog if he's eaten too many pigs in blankets. 
  • stonemuse said:


    Haddock goujons instead of meat today 

    Looks like a bin bag from a school canteen split and spilled over the playground.
  • Leuth
    Leuth Posts: 23,330
    The thick gravy looks a little like having to clear up after my dog if he's eaten too many pigs in blankets. 
    Very glad I'm done with eating for the day
  • Turkey and stuffing, roast potato wedges and cauliflower with cheese sause and gravy .... bit untraditional but noone here to impress.  Plate by Royal Albert.  Chrstmas greetings from Sydney.  
    Sum up Charlton's last decade on a plate.
  • After 2 disasters one which resulted in no parsnips the rib of beef came out like this
    Are those roast potatoes left over from last year ;-)
    Year before
  • Leuth
    Leuth Posts: 23,330
    stonemuse said:


    Haddock goujons instead of meat today 

    Looks like a bin bag from a school canteen split and spilled over the playground.
    Genuinely unsure how stonemuse comes back from this


  • Pre Gravy

    Pile on - I’m thick skinned 

    So's that meat
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  • stonemuse
    stonemuse Posts: 34,013
    Leuth said:
    stonemuse said:


    Haddock goujons instead of meat today 

    Looks like a bin bag from a school canteen split and spilled over the playground.
    Genuinely unsure how stonemuse comes back from this
    You lot just wait … you’ll miss me when I go away and sulk !

  • Well….. the boss ain’t happy with it but it was lovely 👍🏻
  • moutuakilla
    moutuakilla Posts: 7,570
    Hal1x said:
    non traditional dinner
    starter

    Salmon en Croute

    choice of puds
    Sorry to see your cat is not feeling very well. Don't know why you tipped it into your Yorkshire though 
  • Just got the room ready….
  • carly burn
    carly burn Posts: 19,465
    Danepak said:
    Danish style…

    Oven roasted potatoes, caramelised potatoes, caramelised cocktail onions, scotch fillet, red cabbage, potato chips (a regional thing frowned upon in some parts of Denmark…) and thick gravy.




     Frowned upon??

    F**kin hanging offence where I come from pal!
  • Just got the room ready….
    What’s the biro on the table for in Alan Pardew’s cafe?
  • SoundAsa£
    SoundAsa£ Posts: 22,483
    JaShea99 said:

    WTF!!!!!
  • Just got the room ready….
    What’s the biro on the table for in Alan Pardew’s cafe?
    Mr Tatters like to do a sudoku while I’m slaving away in the kitchen. Alan Pardew’s having a party apparently and you should bring something.
  • JaShea99 said:

    WTF!!!!!
    By WTF, do you mean why the fusilli?
  • swordfish
    swordfish Posts: 4,234
    edited December 2023
    Just got the room ready….
    Are you being held somewhere against your will?