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RATE MY PLATE | Christmas Dinner 2023

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Comments

  • guinnessaddickguinnessaddick
    edited December 2023
    Lordflashheart said:
    guinnessaddick said:

    Is that Onion Bhajis top left ???
    Sausage & stuffing balls.
  • North Lower NeilNorth Lower Neil
    thai malaysia addick said:
    North Lower Neil said:

    Is the Yorkshire being used to reenact Barnsley’s dodgy goal a week or so ago. It looks out of play to me from this angle.
    It's on the line!  The whole if the Yorkshire needs to be off the whole of the plate etc etc
  • guinnessaddickguinnessaddick
    eastterrace6168 said:
    guinnessaddick said:

    The Guiness looks great...👍
    Zero, I’m driving.😂
  • DamoNorthStandDamoNorthStand
    O-Randy-Hunt said:
    Fire away people. It’s only the mother in law that gets the feedback.

    They say charcoal counteracts the Brussels farts - which is probably a good thing looking at those pigs in blankets.
  • BedsaddickBedsaddick
    O-Randy-Hunt said:
    Fire away people. Its only the mother in law that gets the feedback.

    Winner , Winner , Christmas Dinner. At last a plate of food that doesn't look anemic. 
  • red10red10
    Stuffed turkey thigh this time.
  • ForeverAddicktedForeverAddickted
    edited December 2023
    Bottom plate - What happened to the Pig in Blanket over on the right?
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  • eastterrace6168eastterrace6168
    edited December 2023
    meldrew66 said:
    Do I hear applause? Where and when do I collect my prize? 😉
    Looks yummy...🤔
  • kidbrookeaddickkidbrookeaddick
    Heres my plate before i smothered it i  gravy and added a yorkshire. Turkey, a little bit of lamb, roast potatoes, mash, parsnips, brussels with bacon, carrots and sausagemeat stuffing plus the yorkshire and a couple pigs in blankets! Very full now! Merry Christmas everyone!
  • eastterrace6168eastterrace6168
    edited December 2023
    kidbrookeaddick said:
    Heres my plate before i smothered it i  gravy and added a yorkshire. Turkey, a little bit of lamb, roast potatoes, mash, parsnips, brussels with bacon, carrots and sausagemeat stuffing plus the yorkshire and a couple pigs in blankets! Very full now! Merry Christmas everyone!
    ???Mashed spuds🤷‍♂️...socks look good though..
  • ForeverAddicktedForeverAddickted
    The Dogs Dinner... Literally...


  • meldrew66meldrew66
    ForeverAddickted said:
    Bottom plate - What happened to the Pig in Blanket over on the right?
    Well, we are Jewish so........ 😉
  • LordflashheartLordflashheart


    Pre Gravy

    Pile on - I’m thick skinned 
  • DaveMehmetDaveMehmet

  • cfgscfgs
    DaveMehmet said:

    Love red cabbage
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  • O-Randy-HuntO-Randy-Hunt
    ForeverAddickted said:
    The Dogs Dinner... Literally...


    Beats some of the stinkers on here.
  • AlwaysneilAlwaysneil
    Some of the above look creditable compared to this effort which I was forced to buy at the pub local to girlfriends daughter in Lancaster. Given how much it cost me for 6 people I wish I'd insisted on cooking although admittedly then a choice of turkey (mine), beef, or celeriac steaks may have been pushing it.
     


    No red cabbage either. 
  • Charlton_StuCharlton_Stu
    Plenty of Turkey and Gammon hidden underneath and even managed to scrounge some of my mother's stuffing.
  • thai malaysia addickthai malaysia addick
    R0TW said:
    O-Randy-Hunt said:
    Fire away people. It’s only the mother in law that gets the feedback.

    I think the tip on the side sums this one up
    I thought it was a bet to see if it could be scoffed in four minutes.
  • SolidgoneSolidgone
    After last year‘s disaster - this attempt has turned out okay. But forgot the Yorkshires and the Christmas crackers. 
  • TunwellsaddickTunwellsaddick
    ValleyGary said:
    Stu_of_Kunming said:
    Not a plate, but a pot luck table, we had dishes made by yanks, brits, Serbians, Russians and Chinese.


    Is that a PINEAPPLE?
    Mixed takeaways - wish I had thought of that.
  • TunwellsaddickTunwellsaddick
    Scoham said:


    Would have included carrots and parsnips but I don’t like them.
    I like that but it could have done with some carrots and parsnips.
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