Attention: Please take a moment to consider our terms and conditions before posting.

One for the gourmands/foodies on here.............

edited August 2010 in Not Sports Related
An American speciality......

WouldYa? The food that is................

Comments

  • drooling_homer-712749.gif.png

    And they have the cheek to say British food is bad!!!
  • Now, to be fair, Paula Deen isn't exactly characteristic of (non-Southern!) cooking, American or otherwise. ;-) That said, everything she does tends to be at least as decadent as that...
  • 'Do you see how that chocolates melted' Well its been in a deep fat fryer you numpt
  • I love her Lasanga Sandwich - basically a full sized lasagna wedged between two halfs of a loaf of bread, enough calories to keep the entire population of the Isle of Wight going for a week...........
  • [cite]Posted By: Oakster[/cite]I love her Lasanga Sandwich - basically a full sized lasagna wedged between two halfs of a loaf of bread, enough calories to keep the entire population of the Isle of Wight going for a week...........

    That is quality.

    I would've said yes to the cheesecake until she put all the extra stuff on.
  • The 'vegetable' bit cracked me up ! Typical Yanks!

    Only they could deep fry a Cheesecake.
  • Unfooking believable! Does she call mint a vegetable?????? Someone needs shooting, oh forget it arteries are narrowed they can do their worst.

    That's just disgraceful...... still if someone offered it to me I don't mind being a hypocrite.... I do love cheesecake.
  • [cite]Posted By: Sir Chrissy[/cite]Only they could deep fry a Cheesecake.

    Well, maybe the Scots.
  • I remember drunkenly eating deep fried black pudding and deep fried haggis in Glasgow once. I certainly paid for it the next day, felt awful!
  • Ah, battered black pudding, now there's a delicacy!
  • Sponsored links:


  • Did she start out as Elvis's private chef?
Sign In or Register to comment.

Roland Out Forever!